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OUR MENUS
THE MEDITERRANO EXPERIENCE
For a true taste of the Mediterranean, there is no better option than the dinner menu here at Mediterrano. Delicious, modern European cuisine
GF Gluten-Free
DF Dairy-Free
V Vegan
DIPS AND SPREADS
HUMMUS (GF DF V)
*Add assorted vegetable $8
Creamy paste of chickpeas, fresh lemon, roasted garlic, olive oil, and tahini, served with grilled pita wedges
$19
MEDITERRANEAN ROASTED VEGGIE SPREAD (GF DF V)
Puréed eggplant, carrots, roasted red pepper, roasted tomato, roasted garlic & olive oil, served with grilled pita
SERVED WITH GRILLED PITA BREAD
$18
TZATZIKI (GF)
Sour cream, Greek yogurt, cucumber, fresh lemon juice, and garlic, served with grilled pita
$18
STARTERS
LAMB KEFTEDES
Lamb meatballs, rosemary-mint glaze, homemade tzatziki
$21
SPANISH OCTOPUS - PULPO A LA GALLEGA (GF)
Spanish octopus, Roma tomatoes, roasted garlic, caper berries, olives
$28
FLAMING CHEESE SAGANAKI (GF)
Pan-fried Greek cheese, flambéed with ouzo
$19
SHRIMP SAGANAKI (GF)
Pan-seared shrimp, pan-fried cheese, flambéed with ouzo in a spiced Roma tomato broth
$29
MEDITERRANEAN OLIVES (GF DF V)
*Add marinated Greek feta $8
Assorted marinated unpitted Mediterranean olives, sundried tomatoes, caper berries, oregano, fresh herb dressing
$18
DOLMEH (GF)
Grape leaves stuffed with organic rice, served with tzatziki
$18
SAFFRON PEI MUSSELS
Saffron cilantro broth
$19
SOUPS
GARBANZO, LENTIL AND SWEET PEA SOUP (GF DF V)
$13
LOBSTER BISQUE
$19
SALADS
MEDITERRANO SALAD (GF)
Artisan greens, tomatoes, pickled red onion, olives, cucumber, garbanzo beans, feta, raisins and fig champagne vinaigrette
$18
GREEK SALAD (GF)
Cucumbers, olives, tomatoes, red onion, Greek feta, pepperoncini, lemon-herb olive oil dressing
$21
CAESAR CLASSICO
Romaine, shaved parmesan, parmesan croutons, house-made creamy Caesar dressing
$17
STRAWBERRY, WATERMELON AND FIG SALAD (GF)
Watermelon, strawberries, Turkish figs, feta, baby field greens, champagne vinaigrette
$19
ROASTED BEET AND ARUGULA SALAD (GF)
Roasted marinated beets, fresh orange, Greek feta, arugula, pumpkin seeds, shallot-sherry vinaigrette
$19
VEGAN ENTREES
VEGAN PAELLA (GF DF V)
Saffron rice and assorted vegetables
$36
Vegan
VEGETARIAN DELIGHT (DF V)
Baked tomato stuffed with saffron rice, dolmeh (grape leaves with organic rice), sautéed spinach with garlic and white wine, and seasonal vegetables
$36
Vegan
SPINACH PASTA WITH ARTICHOKES
Fresh rolled spinach fettuccine, artichokes, seasonal vegetables, light white wine, olive oil, and light tomato sauce (DF V)
$36
Vegan
CHEF'S FEATURES
LAMB SHANK (GF)
Domestic lamb shank, slowly braised for six to eight hours, tempranillo red wine sauce, fresh herbs, Mediterranean spices, mushroom risotto
$59
FISH OF THE DAY - MEDITERRANEAN STYLE (GF)
Fresh herbs, roasted tomatoes, capers, Kalamata olives, sundried tomatoes, lemon, parmesan risotto, vegetables
$49
PAPPARDELLE MARE E MONTI - SEAFOOD PASTA
Clams, mussels, calamari, shrimp, basil, rosemary, Kalamata olives, roasted tomatoes, artichoke hearts, white wine tomato cream sauce
$43
FROM THE LAND
FILET MIGNON - PRIME BEEF TENDERLOIN (GF)
Mediterranean dry rub, served sliced with veal bone demi-glace sauce (shallots, mushrooms, and roasted garlic), vegetables, and roasted potatoes
$57
BEEF TENDERLOIN KABOB (GF)
Filet of beef marinated with Mediterranean spices and fresh herbs, charbroiled, served with saffron rice, grilled vegetables, and tzatziki sauce
$47
BEEF TAGINE (MEDITERRANO POT ROAST) (GF DF)
Hearty braised beef, roasted vegetables, cumin, roasted garlic, natural jus, roasted potatoes
$41
CHICKEN KABOB (GF)
Marinated with Mediterranean spices and fresh herbs, charbroiled, served with saffron rice, grilled vegetables, and tzatziki sauce
$39
CHICKEN FRANCESE (GF)
Free-range chicken breast, egg-washed, sautéed in white wine, fresh lemon juice, extra virgin olive oil, and capers, served with parmesan risotto and vegetables
$37
FROM THE SEA
SHRIMP AND RISOTTO - AJO Y CAMARONES (GF)
Sautéed shrimp, roasted garlic, roasted tomatoes, Albariño wine, parmesan risotto
$39
BRANZINO (GF)
Oven-baked with figs and raisins, a hint of lavender, Mediterranean spices, served with parmesan risotto, citrus saffron butter sauce, and vegetables
$49
ORANGE GLAZED MOROCCAN SALMON (GF)
Fire grilled salmon fillet, dry rubbed, Moroccan spices, grilled vegetables, couscous, aged fig-infused balsamic glaze
$39
CIOPPINO (ITALIAN COASTAL FISH STEW) (DF)
Italian coastal fish stew including fish of the day, mussels, shrimp, clams, Mediterranean spices, oven roasted tomatoes, garlic crostini
$45
PAELLA SELECTION
Paella for 1 $57 / Paella for 2 $107
*Add lobster (market price)
*Add octopus $14For 1
$57
For 2
$107
CARNE PAELLA (GF DF)
Saffron rice, chicken, filet mignon, Spanish chorizo PAELLA VALENCIANA (SEAFOOD - CHICKEN - CHORIZO) (GF DF)
Saffron rice, vegetables, shrimp, mussels, clams, calamari, chorizo, chicken
SEAFOOD PAELLA (GF DF)
Saffron rice, vegetables, shrimp, mussels, clams, calamari, and octopusMEDITERRANEAN BRONZE SALMON PAELLA (GF)
Pan-seared, blackened salmon, vegetables, garlic saffron aioli sauceDESSERTS
Baklava
$14
Chocolate cake (GF)
$14
Belgian Chocolate Mousse Cake
$14
Key lime pie
$14
Tiramisu
$14
Pistachio gelato
$14
Chocolate gelato
$14
Vanilla gelato
$14
Raspberry sorbet
$14
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